Justine Schofield brings youthful energy and a touch of French flair to everything she does. A poster girl for today’s busy, motivated career woman, she is the host of the popular daytime cooking show ‘Everyday Gourmet’ on Network 10 which is now in its 12th Season and has filmed over 1000 episodes. She also hosts cooking and travel series; Justine’s Flavours of Fuji, Outback Gourmet, Tropical Gourmet in Far North Queensland, New Caledonia, Macau and most recently Barossa Valley. She appears all over Australia at top food festivals and events. In 2016, Justine’s first cookbook, Dinner with Justine was published with Pan Macmillan. Her 2nd book Simple Every Day was released in July 2017 & her 3rd book The Weeknight Cookbook launched in April 2019. Her latest book ‘The Slow Cook’ is out now.
As one of the most popular contestants to come out of Series one of ‘MasterChef’ in 2009, over a decade on, Justine has built a career out of everything she loves and has well and truly established herself as a familiar and well-respected face of the Australian food and media industry. In 2019 Australia met a different side to Justine as they watched her step out of her comfort zone and into the Jungle in Season 5 of Network Ten’s ‘I am a Celebrity Get Me out of here”.